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Perfect Tarts

Saturday, October 21st, 2017, 10.00 am - 2.00 pm

Pastry perfected in a class which promises to give you foolproof skills for tender shortbread, classic Tarte au citron, savoury quiche and sweet and savoury choux buns. The class includes full recipe pack and a sumptuous lunch with wine.

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testimonial quotes
Testimonials from people who took this course

I came to learn how to make a good pastry base and was completely blown away by how much more this class covers. We even made Choux which I would never have attempted at home. Karen

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Class images
A selection of images from our classes.